Cuarta Planta
Crujiente de Pollo + Sweet Chili
11€
Huevos Rotos con Jamón, Trufa y Foie
14€Huevos Rotos con Chanquete
14€
Abanico Ibérico a la Brasa
18€
Presa Ibérica a la Brasa
21€
Lagarto Duroc a la Brasa
15€Pollo a la Brasa
10€Presa de Angus a la Brasa
22€APPETIZERS
FOUR CHEESE GARLIC BREAD
$32Toasted French bread topped with romano, cheddar
SHRIMP SCAMPI
$25Jumbo shrimp sauteed in white wine, butter and garlic
FRIED CALAMARI
$18Breaded calamari, lightly fried in canola oil
PEACHY JALAPENO GUACAMOLE
$36Ground cumin, avocados, peeled and cubed
RASTRAMI ROLL
$29Spreadable cream cheese, crumbled blue cheese
BROWNIE BATTER DIP
$17Cream cheese, softened butter, brown sugar
CAPRESE SALAD KABOBS
$31Cherry-size fresh mozzarella cheese balls
MAIN COURSES
CORN FED CHICKEN
$32Wild mushrooms, truffle potatoes, braised leeks, carrots
NDUJA PORK CHICKEN TERRINE
$24Smoked duck breast, pistachio, smoked pancetta
PAN SEARED SCALLOPS
$15Saffron, celeriac puree, black pudding, Parma ham
BAKED CAMEMBERT
$29Red onion marmelade, garlic Foccacia bread, grilled figs
BRAISED OX CHEEK RAVIOLI
$16Mediterranean olives casserole, celeriac puree, mushrooms
CORN FED CHICKEN
$38Wild mushrooms, truffle potatoes, braised leeks, carrots
NDUJA PORK CHICKEN TERRINE
$25Smoked duck breast, pistachio, smoked pancetta
DESSERTS
CREOLE CREAM CHEESECAKE
$27Creole Cream Cheese, Chocolate Filigree, and Caramel
BANANAS FOSTER
$25Bananas with Caribbean rum served with vanilla ice cream
SOUTHERN PECAN PIE
$29Warm Buttery Caramel, Chocolate Syrup, and Ice Cream
LEMON MERINGUE PIE
$41Dark chocolate mousse, candied pecan crunch and caramel